Cast Iron Appe Pan 12 Cavity | 2.05 Kg Heavy Weight Paniyaram Pan | Pre-Seasoned Appam Maker | Non-Toxic, Chemical Free Paddu Pan | Even Heating Cookware for Gas Stove 2 Years Warranty

HEAVY 2.05 KG CAST IRON BUILD FOR PERFECT COOKING:- Experience superior cooking with Parage cast iron appe pan made from a heavy 2.05 kg thick iron body that ensures excellent heat retention and even distribution. Unlike lightweight pans, it prevents burning and gives uniformly cooked paniyaram every time. Ideal for daily use, this sturdy build guarantees long-lasting durability and consistent performance.

PRE-SEASONED SURFACE – NATURALLY NON-STICK & EASY TO USE:- This paniyaram pan comes pre-seasoned with natural oils, creating a safe, naturally non-stick surface without any harmful coating. With regular use, the surface becomes smoother and more non-stick, reducing oil usage and enhancing taste. Perfect for making appe, paddu, unniyappam and more without sticking issues.

100% CHEMICAL-FREE & HEALTHY IRON COOKING:- Switch to healthier cooking with this non-toxic cast iron appe pan, free from harmful chemicals and synthetic coatings. Cooking in iron can help enrich your food with natural iron content, making it a great choice for health-conscious families. Enjoy traditional cooking with modern health benefits.

7 CAVITY DESIGN – MAKE PERFECT ROUND APPE EVERY TIME:- Designed with 12 deep and evenly spaced cavities, this appam maker allows you to cook perfectly shaped paniyaram with ease. The uniform heat distribution ensures crispy outer texture and soft inside. Ideal for breakfast, snacks, or dinner, making multiple pieces at once saves time and effort.

VERSATILE & COMPATIBLE WITH GAS STOVES:- This cast iron paddu pan is suitable for use on gas stoves and supports a variety of dishes including paniyaram, appe, paddu, kuzhi paniyaram and more. Its strong handle provides a firm grip for safe cooking. Easy to clean and maintain with proper seasoning, making it a reliable addition to your kitchen.

CARE INSTRUCTIONS FOR LONG-LASTING PERFORMANCE:- Clean with warm water only, avoid soap and harsh scrubbers to protect seasoning; dry immediately after washing and apply a light coat of cooking oil to prevent rust; store in a dry place and re-season regularly to maintain natural non-stick surface and durability